In this class, which is perfect for beginners, you will learn cooking techniques used to create exciting results as well as which ingredients to use in dishes, how they alter the final taste of a dish and where to shop for them.
Everyone will work to make Korean recipes from scratch, and then creative energy flows while guests choose flavour combinations and ingredients to craft the best Korean dishes for them. Our chef will showcase a variety of options when it comes to making an outstanding Korean meal. Guests are welcome to have wine and beer to enjoy their fruits of labour during the class!
We are happy to accommodate dietary restrictions for some such as gluten-free, vegetarian and meat-free with advance notice.
Ticket $32 per person.
Follow the booking link for more details.