Perfect your cake making skills creating three different cakes to impress your friends and family. This introduction to baking includes our classic fool-proof recipes and we will guide you through expert methods for making cakes successfully every time.
This is a great course if you are looking to build a strong foundation for your baking skills. We will guide you through the 3-hour course step-by-step, ensuring you master creaming techniques, learn how to successfully bake with chocolate, and perfect folding methods for your sponge batters. You will leave feeling confident and ready to tackle cake recipes like a pro.
Good Housekeeping Triple-Tested Recipes: Coffee Genoese Sponge, Victoria Sponge, Sachertorte
The course includes practical tuition from our trusted GHI cooks, recipes and ingredients, plus refreshments. Aprons and cooking equipment are provided for you to use on the day.
All food produced during the course is yours to take home.
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