Presented by Flying Brick Cider House and Yes said the Seal (refined maritime climate wines).
For lovers of fine cheese – a unique twist on High Tea – presented with appropriate regality.
Menu includes Roquefort soufflé with apple butter, Drysdale Goats Tomé washed with Yes said the Seal, Chardonnay, Quince paste and walnut crackers, rosemary and garlic gooey baked Camembert wheel with Lavosh, Swiss Gruyere Gourgeres, white chocolate ricotta mousse with fresh berries and langues du chat Stracciatella with caramelised Edmonds Honey and house baked bread.
$50 for two includes High Cheese stand, free flowing, Julius Meinl barista coffee and hot chocolate, LOVE Tea loose leaf infusions of choice.
$70 for two includes High Cheese stand a glass of refined Yes said the Seal wine of choice.
$85 for two includes a High Cheese stand, a bottle of Yes said the Seal wine of choice OR a 750mL jug of the current Prosecco based cocktail on offer.
Available Monday to Friday 10:00am to 4:00pm. Booking essential.