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I Love India: An evening with Anjum Anand and Yangarra Wines

I Love India: An evening with Anjum Anand and Yangarra Wines
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Join renowned author Anjum Anand and Yangarra Estate for an exclusive evening of Indian cuisine and matched wines in Sydney and Melbourne. Experience the essence of India with Anjum's recipes expertly paired to Yangarra Wines.

Your ticket includes an evening of Indian street food, a three-course Indian feast with matched wines and a copy of Anjum's new cookbook 'I Love India' to take home. 

Here's a sneak preview of the wines you'll enjoy on the night:

On arrival

2016 Yangarra Viognier

With entrees

2016 Yangarra Roussanne

2016 Yangarra Preservative Free Shiraz

With mains

2015 Yangarra GSM

2014 Yangarra Old Vine Grenache

Anjum Anand has presented two successful series of BBC TV’s Indian Food Made Easy showcasing her fascination with the regional and cultural traditions of Indian food, and she has written seven bestselling Indian cookbooks. In 2016 she presented Anjum’s Australian Spice Stories, a 12-part series on SBS in Australia.

Anjum's eighth bookI Love India presents her absolute favourite dishes from all over India. This is her tribute to her homeland, to its extraordinary food culture, drawn from its diverse regions as well as from a host of traders, settlers and immigrants over the years. Anjum offers her personal collection of the most authentic recipes she has gathered over years of travelling throughout the regions of India.

Tickets for the Melbourne event can be purchased here.

If you have a promotional code for this please use this at checkout to receive your discount.

Views - 24/03/2017 Last update
Aki's Indian Restaurant
6 Cowper Wharf Roadway, Woolloomooloo, 2011, NSW, Australia
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6 Cowper Wharf Roadway, Woolloomooloo, 2011, NSW, Australia
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Aki's Indian Restaurant
6 Cowper Wharf Roadway, Woolloomooloo, 2011, NSW, Australia
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Create events for free. They will be immediately recommended to interested users.
  1. Sydney
  2. Halliday Wine Companion Event Series
  3. I Love India: An evening with Anjum Anand and Yangarra Wines
 
 
 
 
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