Latte Art Course

Recommended for all levels Barista. This 2 hours session teaches you how to pour clean and contrast popular patterns using in busy cafes This course is ideal for new Baristas or even professional Baristas who are struggling with Latte Art. In this course you will learn: Steaming perfect silky milk for Latte Art Cup and Jug holding technique Execution of Symmetry, Contrast and Difficulty in the pattern Prior skills such as espresso preparation and steaming are essential for this class. However, your skills will also be corrected during the session. -------------- Meet your trainer: Vincent Do (see video below) - 2 times Australian Latte Art Finalists - Almond Breeze Master Sydney 2018 - Winner of multiples Latte Art Smackdown - Head Trainer of Australia Barista Training --------------- Contact us on 0468645678 if you wish to book this session on your preferred date or to discuss the special fee for booking multiple events. *Note: Due to small class size, we only run this class with 2 participants. The event will be cancelled if the number of booking is less than 2 and full amount is refunded. If you wish to take this class as private 1 on 1, select the Private option or contact us via the mobile number. Empowered by Australia Barista Training. For a list of full courses, visit website: www.australiabaristatraining.com