Pizza Night at Mode Kitchen and Bar with guest Chef Enrico Sgarbossa from Al Taglio

Mode Kitchen and Bar are hosting an exclusive, one-night only dinner in collaboration with Enrico Sgarbossa from Al Taglio – an award-winning, internationally recognised pizzeria in Surry Hills.
Across the evening, guests will be taken on a culinary journey of taste and exploration with pizza bases ranging from Gluten-free, 100 per cent Wholemeal Sourdough and Multi-grain Sourdough to Vegan.
Chef’s Enrico and Francesco will be working together to showcase a range of pizza’s from a traditional 80’s Margherita – and for those who are a little more daring, there will be a chef’s selection of flavours available on the night.
Seats are strictly limited for this one-time-only, exclusive experience. Book today to secure your place.