The Bread Social Bakers will be taking you through the basics of sourdough bread making. We are going to replicate home baking conditions so you can achieve great results without commercial equipment . We will take you through each stage of the process including ; Mixing, proving, shaping and baking.
By the end of the course you'll be taking home some bread you've baked, some dough you've shaped, some Bread Social starter and as many tips and tricks as we can squeeze into three hours. We will finish with some local produce, refreshments and an opportunity for questions with a few members of our baking team.